Food that must eat in Korea ★Korean Dining TableKorea's feast food

Food that must eat in Korea

Korean Dining Table Korea's feast food

What kind of food do you eat at home in Koreans?

In everyday Korean homes

kimchi And miso soup.

The food that always find

Miso is called Doenjang in Korean Doenjang is made from soybeans.

One of the most Korean foods

It is one of the foods

that Korean people usually eat.

But in the old days,

there was a special dish

that people ate only when the party was held.

It is japchae.

And I usually eat it,

There is a noodle soup that I ate at the party.

So, that kind of noodle is still called party noodle.

And I often ate bibimbap at parties.

Today, I would like to introduce

about Japchae and Bibimbap,

among Korean traditional foods.

Japchae is a Korean dish made

by adding noodles made

with starch and various vegetables.

Then add beef or pork.

It is a traditional Korean food

and a Korean food

that all generations like in modern times.

It is also perfect for the tastes of foreigners.

Japchae means to mix various vegetables.

It is Japchae,

a combination of various vegetables.

There is another dish

that has an image similar to japchae.

It is the representative food of Korea, Bibimbap.

And if there is any food that

represents the most Korean image

that can not be excluded, it is bibimbap.

The word ' bibim ' means mixing.

And rice is the main food

made of rice in Korea.

Bibimbap is rice with all kinds of vegetables

and Korean sauce,

red pepper paste, and mix well to eat.

These cultures of bibimbap

often Symbolization harmony among Koreans.

If you visit Korea, you should try

these two foods.

Japchae and Bibimbap are

the most representative foods

of the Korean emotional world.


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